Baan Ying restaurants started as a very small operation in 1999 with only 9 tables in trendy Siam square area, offering up dishes based on family recipes. Our customers loved this Thai food in the style of "mom's cooking". They especially appreciated the warm and welcoming atmosphere, where diners were treated more like family members rather than mere customers. That is how the tiny shop became Baan Ying restaurant of today. It is auntie ying's belief that food cooked for family, and enjoyed together as a family, is the most delicious food there is. Baan ying's dishes are created from the freshest quality ingredients and seasoned with love and care.